Pizzeria & Pub
Posted By Katie Van Slack
Out-of-town flair has hit the small city of Sarnia thanks to the launch of Foo-Silly's Pizzeria & Pub.
The London Line restaurant was Overtime until Salvatore Sam Federico acquired it this past November. Federico is the grandson of Salvatore Lopetrone, the former owner of Riverside Pizza, and was previously the chef at Bonnie Doon Golf Course. This is where he thought of the name, as Foo-Silly is a pasta dish he used to prepare often.
It was an easy pasta, but a pain in the ass to make, he laughed. So we'd get silly late in the shift and shout out Foo-Silly!'
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